
Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crock-pot pulled pork. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Once the pork roast is cooked and tender, shred it up and choose your level of spice by adding in your family's favorite BBQ sauce for delicious smoky or spicy pulled pork that makes you the kitchen hero. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. Note: the actual length of time may vary according to individual slow cooker.
Crock-Pot Pulled Pork is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Crock-Pot Pulled Pork is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook crock-pot pulled pork using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Pulled Pork:
- Prepare 2-2.5 lb pork roast
- Take 1/2 large onion (sliced)
- Take 1 cup bbq sauce
- Get 1 tbs paprika
- Take 2 cloves garlic (minced)
- Prepare 2 tsp salt
- Take 1 tsp pepper
- Get 1/2 cup water
Does Pulled Pork Require liquid if cooked in a slow cooker? You always want to add a little liquid when using a slow cooker. I use a slotted spoon to serve the pork since it drains. Pulled pork is perfect for the slow cooker.
Steps to make Crock-Pot Pulled Pork:
- Add all ingredients to the Crock-Pot.
- High: 6-8 hours. Low: 8-10
- For a simple coleslaw, checkout my other recipes.
I use a slotted spoon to serve the pork since it drains. Pulled pork is perfect for the slow cooker. Cooking the pork low and very slow is the secret to the juiciest and most tender pulled pork. Serve the pork as is or feel free to stir in your favorite barbecue or other sauces at the end of cooking. Just the right blend of spices (most you should have on hand) rubbed into a pork shoulder roast make for a flavorful meat that has a tiny bit of kick but is generally mild enough for even picky eaters.
So that is going to wrap this up with this special food crock-pot pulled pork recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!