
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bread malai roll. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bread Malai Roll is an Indian sweet where white bread slices are stuffed with a thick rabdi and then dunked in flavourful reduced milk. Here is how to make it. As the new year just started, festivals for this year are lined up one after another. Take a slice of fresh bread and cut off the sides and roll it out into a thin sheet.
Bread malai roll is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Bread malai roll is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook bread malai roll using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bread malai roll:
- Prepare 6,8 pieces bread
- Get 1 cup Milk
- Get 1 cup khoya
- Make ready 1/2 cup sugar
- Make ready 2 Cardamom powder
- Take 1 tsp rose water
- Get as required Gulab syrup
- Make ready as required Dryfruits
Then the the stuffing and roll it in ur hand and put it in one side of the bread and just roll it and to fix the side tap ur fingers in water or brush water a bit and fix it. Make the rolls following the procedure. It is an easy and quick Indian sweet recipe made with milk solids and bread roll. An easier version of the popular bengali malai roll made with milk solids and milk rabri.
Steps to make Bread malai roll:
- First we make rabri for this take a pan addmilk and boil it till it reduced to half then add sugar and cardomom powder
- Now ut is ready and keep it aside, now make a mix of khoya by adding sugar dry fruits in it
- Take a bread piece cuts its all brown sides and dip it in water or milk and squeeze it properly then fill khoya mix in it and make rolls from all breads
- Now dip this in a rabri and decorate it with dry fruits and gulab syrup.
- And its ready
It is an easy and quick Indian sweet recipe made with milk solids and bread roll. An easier version of the popular bengali malai roll made with milk solids and milk rabri. This recipe can be easily be served as a dessert to surprise guest as it takes only few minutes to prepare compared to the traditional one. Bread Malai Roll is an Indian Sweet where White bread slices are stuffed with a thick Mawa and then dipped in flavored Rabdi milk. Bread Malai Roll is an Indian sweet where white bread slices are stuffed with mava and then dunked in flavourful reduced milk.
So that is going to wrap this up with this exceptional food bread malai roll recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!