Sausage roll
Sausage roll

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sausage roll. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage roll is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sausage roll is something that I’ve loved my entire life.

Try The Premium Fresh Sausage Roll With Our Signature Blend Of Seasonings. Place one log on each square. Roll dough around the sausage, and seal with a bit of beaten egg. Place rolls onto an ungreased baking sheet, and brush the tops with the rest of the egg.

To begin with this recipe, we have to prepare a few components. You can have sausage roll using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage roll:
  1. Get 250 g flour
  2. Take 100 g pastry magarine
  3. Take Water
  4. Take Salt

Brush the exposed pastry with egg, then roll over and crimp the join together with a fork. Sausage rolls are often part of the spread. A pleasantly spiced homemade sausage mixture is easy to make up with a pound or two of ground pork shoulder, not too lean. Place a sausage log at the end of a pastry sheet.

Steps to make Sausage roll:
  1. Mix the dry ingredients
  2. Make a well add water and knead
  3. Set aside to rest and make the pastry dough
  4. Fry the minced meat and roll up
  5. Bake at 170°c

A pleasantly spiced homemade sausage mixture is easy to make up with a pound or two of ground pork shoulder, not too lean. Place a sausage log at the end of a pastry sheet. Begin to roll the sausage log in the pastry, brushing the far edge with egg wash before sealing the edges together. Place seam side down on parchment and place on a dish. In a large bowl mix together the sausage, basil, oregano, thyme, and salt and pepper to taste until all the seasonings are well distributed throughout.

So that’s going to wrap it up for this special food sausage roll recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!